A love of mushrooms, a family history

At Nutriyado, our mission is to give you all the means possible to live a healthy life

Our history

A family business dedicated to you
At the beginning of the 20th century, Marguerite, a passionate and enterprising Swiss woman, embarked on a daring adventure: to open up the edible mushroom market in Europe.

In 2022, Josiane, her granddaughter and founder of Nutriyado, felt a burning desire to offer the general public the opportunity to heal naturally by taking advantage of the incredible properties of functional mushrooms.

Thus began a therapeutic quest to develop the ideal recipes to achieve this goal.
a-propos-nutriyado-histoire-de-la-creation-vente-champignon

Why are our products of high quality?

A team on a human scale

Our team, made up of a chemist and health professionals, is committed to offering the best coffees and chocolates made with functional mushrooms.

What are you looking for? Compare the benefits

Discover the powers of our different ranges

Café et cacao au champignon Lion's Mane

Chocolate and coffee with mushrooms Lion's Mane

  • Concentration

  • Memory

  • Mood

Café et cacao au champignon Maitake

Chocolate and coffee with mushrooms Maitake

  • Weight loss

  • Immunity

  • Digestion

Café et cacao au champignon Cordyceps

Chocolate and coffee with mushrooms Cordyceps

  • Energie

  • Performance

  • Endurance

Cacao au champignon Reishi

Cocoa with mushrooms Reishi

  • Relaxation

  • Sleep

  • Serenity

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